Zepaltas Wines

Welcome to Zepaltas Wines!

Happy Holidays!

February 22, 2014

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Thanks for stopping by Zepaltas Wines! We have launched our Spring Release featuring four new wines from our range. We are delighted with the 2012 vintage as the growing season was near perfect, and we were delivered beautiful fruit.

Log in to the Store to order the following wines:

2012 Babushka (Keefer Ranch) RRV Chardonnay
2012 Sonoma Coast Pinot Noir
2012 Devoto Vineyard Sonoma Coast Pinot Noir
2012 Suacci Vineyard Sonoma Coast Pinot Noir

If you would like to receive an offering please Join our Mailing list HERE

Our current newsletter can be downloaded HERE. Purchases can be made by going to the online STORE.

Making a Name for Ourselves in the Restaurants
You can now find Zepaltas wines at The Farmhouse in Forestville, CA ,The Lambs Club,The Spotted Pig & Craft NY New York, NY Gary Danko in San Francisco, Mustards Grill in the Napa Valley, Charleston Grill in Charleston, SC, TRU and Blackbird in Chicago & Harbor House in Milwaukee, Grace in Fort Worth, TX and Abacus in Dallas, TX. Reserve in Grand Rapids, MI AQ, Bar Tartine, Range, Mission Chinese Food, RN74 and Barbacco in San Francisco. Patina in Los Angeles

Our Vision
At Zepaltas Wines, our main goal is to produce wines that are balanced, pure and reflect the places and people who had a hand in making the wines what they are. Our favorite sources for fruit are the cooler parts of Western Sonoma County (Russian River Valley & Sonoma Coast), the Santa Lucia Highlands & Lake County. We are trying to produce wines that go well with food, and have the potential to evolve into greater things throughout the aging process. Our main focus is Pinot Noir, but also we love to make a bit of Chardonnay, Syrah, Cabernet Franc, Sauvignon Blanc and Rose’. Click around and see what we’re all about. Please contact us if you have any questions or further inquiries.

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Cheers, Ryan Zepaltas

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