Zepaltas Wines

April 4, 2013
Thanks for stopping by Zepaltas Wines! Our latest newsletter can be downloaded HERE. Purchases can be made by going to the online STORE.

Next Release April 4, 2013
New Releases:

2012 Rose'
2012 Lake County Sauvignon Blanc
2011 Russian River Valley Chardonnay

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Making a Name for Ourselves in the Restaurants
You can now find Zepaltas wines at The Farmhouse in Forestville, CA ,The Mark by Jean-Georges & Craft NY New York, NY Gary Danko in San Francisco, Mustards Grill in the Napa Valley, Charleston Grill in Charleston, SC, TRU and Blackbird in Chicago & Harbor House in Milwaukee, Grace in Fort Worth, TX and Abacus in Dallas, TX. Reserve in Grand Rapids, MI AQ , Bar Tartine, Range, Mission Chinese Food, RN74 and Barbacco in San Francisco.

Our Vision
At Zepaltas Wines, our main goal is to produce wines that are balanced, pure and reflect the places and people who had a hand in making the wines what they are. Our favorite sources for fruit are the cooler parts of Western Sonoma County (Russian River Valley & Sonoma Coast), and the Santa Lucia Highlands in Monterrey County. We are trying to produce wines that go well with food, and have the potential to evolve into greater things throughout the aging process. Our main focus is Pinot Noir, but also we love to make a bit of Chardonnay, Syrah, and Rose’ of Pinot Noir. Click around and see what we’re all about. Please contact us if you have any questions or further inquiries.

Zepaltas Wines

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Cheers, Ryan Zepaltas